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Crafted Flavor. Elevated Nights.

Explore our flagship brews and chef plates — transparent price ranges, tasting notes, and a fast path to book.

Reserve or download menus — expect reply within 24 hours via Instagram DM.

Amber beer pour, foam crown
Westlands rooftop skyline at dusk

Flagship Brews

Handcrafted, locally rooted — pick a pint or an event keg. Prices listed by size.

Kifabock pour amber glass

Kifabock — Belgian-style bock

ABV 6.5% • KSh 350–4,500

Malty warmth, caramel finish—pairs with 21‑day steaks.

See pairing suggestions
Nyatipa IPA pour

Nyatipa — Indian Pale Ale

ABV 6.5% • KSh 350–4,500

Hoppy citrus and resinous notes—great with tapas.

See pairing suggestions
Jua Kali citrus lager pour

Jua Kali — citrus-infused lager

ABV 4.6% • KSh 350–4,500

Bright, citrus lift—pairs with stone-baked pizza and lighter plates.

See pairing suggestions
Simpils pilsner pour

Simpils — pilsner

ABV 5.2% • KSh 350–4,500

Crisp, golden — a versatile pairing with burgers.

See pairing suggestions
Capitan tropical golden beer

Capitan — tropical golden beer

ABV 4.5% • KSh 350–4,500

Light, aromatic — great for rooftop nights.

See pairing suggestions
Wananchi Lager blonde lager

Wananchi Lager — blonde lager

ABV 4.4% • KSh 350–4,500

Clean and sessionable — pairs well with tapas and burgers.

See pairing suggestions
Grilled Steak on Rustic Table

Signature Plates

21‑day Aged Steak KSh 2,500–2,800
Charred edge, buttered jus — order medium-rare for best pairing with Kifabock.
Stone-baked Pizza KSh 1,200–1,800
Neapolitan char, molten cheese.
Chef-crafted Tapas & Burgers KSh 1,200–2,000
Seasonal small plates and gourmet burgers designed to pair with house brews.

Pairings

Match the pour with a plate — simple guides to lift your night.

Jua Kali
Kifabock
Nyatipa

Jua Kali + Stone-baked Pizza

Citrus lift meets charred crust — clean carbonation cuts through molten cheese.

Download Menu PDF

Kifabock + 21‑day Aged Steak

Malty backbone complements the buttered jus and charred edge.

Nyatipa + Tapas

Hoppy citrus lifts spicy and tangy small plates while cutting through fattier flavors.

Typical Food Price Range

KSh 1,200–2,800 per dish

À la carte food pricing — chef plates, pizzas, tapas, and more.

Beer & Event Pricing

KSh 350–4,500 by size

Event and package pricing: customizable (contact for quotes).

Trusted for Nairobi Nights

Featured on TripAdvisor for both locations and highlighted in local lifestyle outlets.

TripAdvisor badge

“The perfect blend of great food, music, and energy.” — Guest

Consistently ranked among Nairobi’s top restaurants and bars on TripAdvisor.

Press & Mentions

Featured in The Rooftop Guide, Yum Kenya, Wanderlog, Nairobi Feast.

Book with Confidence

Locations & Hours

Ngong Road
Piedmont Plaza, 671 Ngong Road, Nairobi
Hours: Monday–Sunday 11:00 AM–1:00 AM; weekends extended until 3:00 AM
Google Maps: View
Westlands Rooftop
11th Floor, Fortis Tower, Westlands, Nairobi
Hours: Daily 11:00 AM–3:00 AM
Google Maps: View

Policies & Accessibility

  • Age & Entry Policy: 18+ only; ID may be requested; management may deny entry to intoxicated/disorderly guests
  • Responsible Drinking: management may decline service to overly intoxicated guests
  • Refunds & Reservations: refunds/rescheduling handled case-by-case based on notice and event terms; guests encouraged to confirm early for weekends/holidays
  • Dress Code: smart-casual; no beachwear, caps, or flip-flops after 6 PM
  • Accessibility: both locations wheelchair accessible; staff assistance available
  • Health & Safety: adheres to Kenya hospitality health standards, secure payments, safe food handling

Plan & Confirm

We aim to reply within 24–48 hours. For urgent same‑day bookings call +254 731 006068.

We will use your details only to confirm bookings. See Privacy Policy.

Or email us directly
Download Event Pack (PDF) — Menu & Event Info
Book a Table